Luther Register. (Luther, Okla.), Vol. 23, No. 17, Ed. 1 Thursday, November 10, 1921 Page: 2 of 4
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THE LUTHER REGISTER
SHEEP, OF ALL FARM STOCK, ARE
THE MOST DIFFICULT TO JUDGE
MARKETING POOR
HAY BRINGS LOSS
Either the Producer or Shipper
Suffers When Off Grade
Product Is Sold.
SHOULD BE FED TO STOCK
The External Parte of a Sheep—1, Muzzle Broad, Lips Thin, Nostrils Large;
2, Face Short, Features Clean-Cut; 3, Eyes Large and Clear; 4, Forehead
Broad; 5, Ears Alert and Not Coarse; 6, Poll Wide; 7, Top of Shoulder
Compact; 8, Neck Short, Thick, Blending Smoothly With Shoulder; 9,
8houlder Thickly Covered With Flesh; 10, Back Broad, Straight, Thickly
and Evenly Covered; 11, Ribs Long, Well Sprung, and Thickly Covered; 12,
Loins Broad, Thick, and Well Covered; 13, Hips Wide and Smooth; 14.
Rump Long, Level and Wide to Dock; 15, Dock Thick; 16, Twst Deep and
Firm; 17, Thighs Full, Deep and Wide; 18, Legs Straight, Short, and Bone
Smooth; 19, Cod or Purse in Wether, Scrotum in Ram, Udder in Ewe; 20,
Flank Full and Deep; 21, Forelegs Straight, Short, and Strong; 22. Chest
Deep, Wide, and Full; 23, Forelegs Wide Apart and Forearm Strong; 24,
Brisket Full and Rounding in Outline; 25, Breast Well Extended.
(Prepared by the t’nitDepartment
of Agriculture )
Can you Judge sheep? If you run.
Jrou nr«* somewhat above tin* ordinary
run of stock raiser. bemuse of nil
farm animals, In the estimate of the
United States Department of Agrbul-
tun*, the sheep Is the moat difficult to
appraise accurately.
With horses, cuttle, swine, or poultry
the eye will tell much ns to the quid
Ity for any purpose desired, and hy
Feeing the animals constantly the
breeder or handler learns to estimate
their worth, point hy point. Hut a
sheep with fill I fleece Is, like certain
members of the human nee. artfully
dressed— Its clothing may conceal de
tecta that make It absolutely umlesir
able, or at least detract from Its worth.
Sheep Judging Requires Study.
Nevertheless, sheep Judging Is pus
slide to anyone who will give it study
and practice and the eye is an Im
port ant agent, although it must he ns
Fisted hy a careful Inspection with
the hand.
Any sheep raiser who desires to Im
prove his flock can profit hy attending
the next county or state fair and fol
lowing the judges as they go through
the sheep pens. If the Judges w ill per
lidt one to try his hand and check up
against their findings, It will he much
better. A good score curd Is essential,
ami one is contained In Farmers' Bul-
letin HOB, “Judging Sheep,” sent on
request hy the department.
The experienced Judge may not ap-
pear to spend any time looking at the
sheep l>efore he starts the hum! In-
spection; but as a matter of fact, Ids
practiced eye takes in the entire con-
tour, build, and hearing. The student-
judge should stand away and careful-
ly view the animal from the front,
aide, and rear.
The score curd allows 25 out of 100
points for general appearance, of which
normal weight counts ft; form is given
10, the specifications being straight
top and under Ilia1, deep, broad, low
set for breed, compact, well propor-
tioned.
j Under “quality,** to which another
10 Is assigned, the scord card specifics:
llalr, fine; hone, fine, hut strong; feat-
ures, fine, but hot delicate; skin pink.
' After the Sheep has been Inspected
from a distance, one should check up
Ms observations hy going over the
animal's body with the hand, keeping
In mind the first impressions. Prut
tlce la necessary to get the correct (
touch. I'outullng and clawing are out
A)t order. Do not muss the fleece If
the animal has been prepared for ex
hlhltlon.
, The Fcorg curd allows 12 points for
condition, comprising an even, deep.
firm flesh covering, with fullness In
shoulder and brisket, thick covering
over top of shouldres, hack, rib, ami
thick dock.
Points Noted in Judging.
Head and neck are given nine points,
of which five go for a head with clean-
cut, strong mouth, thin lips, large nos-
trils. large, clear eyes, alert look, shoif
face, broad foreheud. alert and well-
spans! ears. I-'our points are given
to a neck short, thick and smoothly
Joined to the shoulder.
Ten points are assigned to the fore-
quarters of which eight may la- given
to the shoulders. They should he com-
pact on top, smoothly Joined with neck
and body, and well covered with flesh.
One point goes to a full, well-rounded,
and we 11-ex tended brisket, and one to
straight, short legs, set well apart.
The body may count Is jsiints two
for deep, w ide, full chest ; four for
ribs well sprung, close, and thickly
covered; six for straight, broad buck,
thickly and evenly covered with flesh;
six for wide, thh k loin, well covered.
Seventeen points are given to perfect
him) quarters. Level, smooth hips,
wide apart, count one; long, level, wide
rump, thick at dock, four; full, deep,
wide thighs, four; deep, firm, plump
twist. Joined well down on leg five;
straight, short legs, wide apart, one.
The udder In ewes or the scrotum in
rams counts two If well formed.
Nine points are given to wool throe
for quantity, three for quality. umJ
three for condition.
After practice in score-cnrd Judging
—comparing the exhibited animal with
an ideal, for it takes a good animal
to score 75 and a choice animal to
be marked 00—one Is ready to Judge
by comparing animals one with anoth-
er. Keep in mind the standard they
should approach, and appraise them
against one another, point by point,
following the same systematic method
as with the score card.
It is important to be able to tell
the approximate age of a sheep by the
teeth. Lambs have n full set of baby
or "milk" teeth soon after birth. At
from twelve to fourteen months two
permanent teeth appear at the center;
two more, adjoining, at from twenty-
two to twenty-four motltbs; a third
pair at thirty-four to thirty six months;
and the full set nt forty six to forty-
eight months. From then on only an
estimate can he made As the sheep
grows older the teeth gradually spread
and become shorter with wear. Still
Inter, sheep gradually lose their teeth.
A broken-mouth sheep Iuls dillicuity in
eating and should not he kept in the
flock.
Advice on Keeping Grades Separated
According to Commercial Standards,
Baling From the Stack and Load-
ing Into Cars.
(Prepured by the Initad States Department
of Agriculture )
Unless there Is a scarcity of market-
able hay or an unusual demand, the
shipping of poor hay to market gen-
erally results in a loss either to the
producer or shipper. When but little
bay of inferior quality Is arriving on
a market it Is usually absorbed along
with the good Imy at a discount rang-
ing from $1 to $2 per ton for each
grade, each lower grade selling at a
discount of from $1 to $2 under the
grade next above It.
When receipts of low-grade hay are
heavy, there Is generally a wide spread
in the discount, so that No. 2 hay
frequently will not bring within
from $5 to $8 of the price at
which the No. 1 grade of the same
kind of hay is selling. Also a poor
demand almost always results In heavy
discounts on the lower grades and
buyers show a preference for the
better hay even at a higher price.
Quality Sometimes Affects Grading.
Investigations by specialists in the
bureau of markets and crop esti-
mates. Fulled States Department of
Agriculture, show that when any hay-
producing section has had unfavorable
not sufficient bay of one grade Is avail
able for a cur, another grade may be
loaded but should be segregated and
not loaded promiscuously with the
other hnv. It Is also u good practice
to Invoice the hoy exactly, stating the
number of hales of each kind.
A choice quality of hay will sell
well In almost any market. Under
present standards lower grades are
more difficult to dispose of. Some
markets have better demand for cer-
tain grades than others. It Is Im-
portant that the shipper knows at
what market the best demand exists
for the quality of hay la- has to offer.
Markets which have a demand only
from users of horses can use only the
better grades of timothy ; markets
which have a dairy trade can use
clover mixtures, and alfalfa, and
markets with a demand from feeders
of stock cattle can use the lower
grades of timothy and the various
grades of prairie. In central western
markets the best grades of prairie
take the place of flu* best grades of
timothy for horse feed, and, In the far
west grain hay is used for the same
purpose.
Although a few markets have a de-
mand from certain sources for low
grade, musty, mow burnt, or very
weedy hay. such hay generally sells
at but a little better price than a
common grade of straw. Grassy bay
and some grades of prairie can be
sold as packing bay but the prices
obtainable will not Justify a long haul
at present freight rates.
COLORADO ADOPTS
U. S. POTATO GRADES
Eleven States Now Use Federal
Standards Officially.
New Division of Marketing in the
Mountain State Also Is Prepar-
ing Grades for Apples and
Other Kinds of Fruit.
NEW SAFETY GATE FOR RAILROAD
CROSSINGS DECLARED FOOL PROOF
El 1
| _
Officials of the Chicago elevated railway lines have tested a new safety
gate for railroad crossings which Is said to he “fool-proof” against the careless
automobile driver who now and then drives through the old-fashioned wooden
gate and wakes up with a harp. The new gate will not allow tin automobile
to pass. If a car runs Into It the gate gives several feet and then bounces
the car back like a rubber ball.
(Prepared by the United Slates Department
of Agriculture > _
Adoption of United States potato
grades in Colorado 1ms increased the
amount of the crop marketed on this
busts by more than 12.UXMKIU bushels,
according to the August estimate of
the hurt an of markets and crop esti-
mates, United States Department of
Agriculture, and raises to 11 the num-
ber of states that have made the
United States grades official. Al-
though the use of the federal stand-
ards has been optional since the days
of the United States food administra-
tion, they are now used officially for
grading :to per cent of the total crop
and unofficially for .'>0 to 45 |>er cent
Following the lent! of other west-
ern states, Colorado created at the
last session of the legislature a divi-
sion of marketing and provided for
the Inspection of fruits and vegetables
hay-making weather, which has caused j on the basis of state grades. The new
hay to heentne too r'.pe or stained, or j division started work in July, and
otherwise damaged, growers or si-.p- hearings were held in producing Rec-
iters in that section art* prone to turns throughout the state for the pur-
lower their Ideas as to grade requ're- pose of establishing practical staiid-
ments. The t**st hay In the territory j arils that would l*c satisfactory to the
becomes No. 1, whether It fills the trade.
technical requirements of tl.at grade These conferences led to the prompt
or not: the lower grades are graded : adoption of the United States grades
accordingly. This tendency toward ! recommended by the United States De-
lenfency In grade interpretations Is part men t of Agriculture for pota-
ofien communicated to or reflected in n*es onions, cabbages, bead lettuce,
the tributary markets, especially If j rough and washed celery, cucumbers
there Is a brisk demand. and fresh tomatoes. State standards
Indeed, there are so many factors . were also promulgated for Iwuns.
which enter Into the marketing of off- j cauliflower and sacked vegetables,
grade hay that It Is very difficult for Apple grade-* have been prepared
producers or shlpjters of such hay ever also by the Colorado division of mar-
fo obtain entirely satisfactory results keting In eo-«.| oration with the hu-
mid the department believes that In reou of markets and crop estimates,
most instances It would l»e a much I after a series «»f hearings, and grades
When the Hay Has Been Baled and
Separated Into Grades According to
Quality It Should Be Loaded Into
Cars W.th Equal Care as to Grades.
YEAST NOT GOOD
FOR LAYING HENS
ioon resumed their normal appear-
ing, with fair egg production.
However, the egg yield was not
I greater than that from check |**ns
i ■ ■ - - without the yon*t. Thereafter three per
cent of yenst which was air and sun-
Preliminary Tests by Government j dried and iv*i mi a im **■ m **n
Not Satisfactory. "•* "', i| ln ' : i-; 1
* perceptible increase in egg production.
These tests In the feeding of yeast
were not conducted on a very extern
slVe scale, not long enough to deter*
mine thoroughly Its value. The re*
suits were not promising and unless
some better method of feeding thu
yeast Is found this product Is not
likely to be of much \ulue for laying
Egg Production Is Not Increased Be-
cause Birds Soon Tire of the Mix-
ture When It Is Kept in a
Moist Condition.
Preliminary tests nave been carried hens.
chi by the poultry husbandry division
of the United States Department of WATER SPREADS CORN BORER
Agriculture In the use of yeast as a
feed for laying bens, the theory be
lug that this material was extremely
high ln vltamines and particularly val-
uable in the dietary of baying hens.
In the Initial test the yeast was dis-
solved In warm water, added to tl»o
mush, anil the mixture allowed to
stand for 24 hour* until the yeast had
thoroughly permeated the feed. While
the hens ate this mash fairly well,
more profitable procedure to use off-
grade or damaged hay on the farm or
to sell it locally to someone who has
u«e for that particular kind of hay.
When It is not possible to dispose of
the hay In this way and it must be
marketed because of financial reasons
•*r lack of storage. the department
states that the employment of the fol-
lowing suggestions for preparing and
shipping the hoy will result in more
profitable returns:
Keeping Grades Separated.
Grade Voul* bay according to com-
mercial standards rather than local
ideas.
2. Load cars uniformly and Invoice
correctly.
ft. Choose markets carefu . relative
to their demand for the kiial of hay
to he marketed.
Weedy patches should not I***
mowed; If mowed the cutting should
not be stacked with the good hay.
Loads or parts of loads damaged by
rain or other causes should bt* thrown
out or deposited In separate places;
thev should not he stored with good
hay with tin* Idea that after going
through the ' sweat” they will he all
right and of equal quality. While
"sweating" may Improve some condi-
tions relative to market bay. It will
not eliminate the weeds or cure hay
badly stained musty, or too wet. In
the haling pr*M-ess this hay must be
thrown out if the best returns ure
for boxed and bulk stock will tie an-
x Y fe§§
*
i ' -- > **
-'-411
Shipping Officially Graded Potatoes in
Colorado.
flounced In tie* near future. Owing
! to the late start of the work, the*divi-
sion of markeilug will not attempt
I ibe Inspection **f peaches or pears this
season.
I The new work Is receiving entbuslns-
Number of Specimens Recently Found
on Island in Lake Erie Many
Miles From Shore.
Entomologists of the United States
Department of Agriculture combating
the European corn borer have found
on various occasions that water Is not
a complete harrier to the spread of the
pest. A number of specimen# were
des! n*d
_ .. . I . tie support from most of the growers
When haling from the stack, hnv on
1 and shippers, who feel that It will do i
much toward building up the reputu- 1
lion of Colorado products in the mar- *
kets. Although the service Is not yet |
fully organized, a total of 1,000 cars j
were Inspected during the first month’s
nay. jsperwti cme siiouiu oe iukcii mi
trimming the stack to remove all dam *
A little of this
the top or shies flint is weather dam-
aged should be raked or cut off. The
ha> near the ground at the bottom of
tin* stack also Is generally damaged
too much to he haled \vlth the good
hay. Special cate should he taken
with the result that their egg produo- j recently found on Middle Hass Island,
tion was sllghtlyMm reused for a short |n the western part of Lake File,
period, apparently they soon tired of | several miles from either shore. They
the mixture and did not consume It | are uncertain whether worms floated
with a relish. Subsequently decreased ; to the Island on cornstalks from an
egg production resulted and the nior Infested portion of Ontario or whether
tallty among the fow ls w hich received j the flight was made hy the grown In*
the yeast was noticeably higher than
the pens not receiving It.
It Is thought that this mortality
was due to changes occurring in the
mash w hich developed while It was be-
ing held in a moist condition for tho
24-hour period previous to feeding,
rather than us n result of the yeast
sects.
Last year living corn worms were
found on an Island several miles off
the const of Massachusetts.
Get Rid of Poor Stock.
Pullets that arc weak, undersized
and poorly developed should be eaten.
Itself. The moist mash was dlscon- canned or marketed, hut no thrifty,
tlnued and the experimental pens well-developed pullets should ever he
were put on n dry tuash containing disposed of in this way. for It Is these
(Hie per cent of dried fresh yeast. The pullets when kept for layers and
condition of the flock improved mate- I breeders thut w ill net the 'gratae'
ftully with this change, and the bird* J profit.
aged or stained hay.
htti in a hale or car will muse a I
heavy discount, whereas It ran usually j
he used on a farn in place of hay j
which will bring a better market price ■
Even If only a part of a hide Is
weedy or damaged the whole hale Is
usually thrown out or graded accord-
ing to tla* poorest liny in the bale.
In some markets this principle Is
employed In grading the whole car.
and the grade of the poorest hay found
!s assigned to the car. The fact that
live stock will ent the damaged bay
has little hearing upon the commercial
grade and is not sufficient reason for
Incurring the expense of baling and
shipping.
Load Car* Uniformly.
When the hay has been baled and
separated Into grades according to
quality, It should be loaded Into the
cats with equal cure as to grades. If
COMMERCIAL SCRATCH GRAIN
Value of Any Mixture Will Depend
Upon Its Composition and
Quality of Grains.
A large number of commercial mix
tures both of scratch grains ami of
ground grains are prewired for poul-
try feeds, but the value of any mixed
commercial feed depends upon Its
composition and the quality of the
grains used In its preparation. If a
poultry rnlser does not produce any
grain and keeps n comparatively small
number of fowls it Is often better for
him to buy commercial mixed feeds
The average farmer, however, should
feed home-grown grains supplemented
with mill feeds and meat scrap, nnd
the large poultryman usually can mix
his own feeds to best udvuntaga.
GLEANING CAE
NOW FINE ART
Using Modern Methods Owner
May Keep His Machine Look-
ing New all the Time.
WASHING NOT CASUAL JOB
Large Sponge Sopped Against Surface
So That Water Trickles Down Is
Best Way—Use Chamois for
Polishing.
The last two or throe years have
brought a very remarkable develop-
ment In American body building. The
mechanism of the modern motor car
has reached an approximate degree
of jierfectlon, leaving the manufac-
turers free to devote more time to In-
creasing the attractiveness of the
vehicle. The present day American
car sis It leaves the factory Is really
a thing of beauty with the highly
polished surfaces and shiny metal.
Naturally this 1ms Induced the owner
to take more pride In keeping up the
appearance of the gasoline steed. The
result is that cleaning methods nnd
equipment have greatly advanced over
those of a few years hack.
Easy to Keep Clean.
The present day owner using mod-
ern methods may keep his car looking
new all the time, nor will he have to
spend more than n few moments a day
to accomplish this end. For Instance,
there are now on the market a num-
ber of liquid nnd wax polishes which
will give admirable results if they are
used as directed.
In the use of wax polishes the first
step Is to clean the body of the car
thoroughly. The polish is applied to
the surface with a piece of cheese
cloth and then another clean cloth is
used to distribute the wax evenly all
over the surface. Car owners com-
monly make the mistake of thinking
that the more wax applied the better.
As a matter of fact a very thin film Is
all that Is needed. .
Washing the oar Is not the casual
Job some owners seem to Imagine. To
begin with, the car should be washed
Immediately after it has been dirty. If
mud Is allowed to remain on the var-
nished surface more than a day it Is
difficult to eradicate It. For the wash 1
Inc plain water should be used, neither
too hot nor to cold, about 50 degrees
Fflhrenbe t being the proper tempera-
ture. A large sponge soaked In clear
water and then sopped against the sur-
face so that the wafer trickles down
Is best. Never turn n stream of water
st high pressure on the body.
Use Chamois for Drying.
In drying the body a clean chamois
skin should he used, rubbing being done
In straight lines. If spots of tar or
road oil nr<* found on the body It Is
best to treat them with salt butter or
kerosene. The butter softens the de-
posit s<i that it may be wiped of easily.
Keromme should be applied locally and
wiped off witldn a minute.
To keep pace with the Improved ap-
pearance of the body It Is necessary
to give some attention to the top and
the upholstery. A weekly brushing of
the top. Inside and out. will old ma-
terially In its life. Fabric tops should
never be cleaned with gasoline, kero-
sene, or other oils, as they tend to de-
stroy the rubber In the top. Castile
snap and water applied with a stiff
brush Is the best cleansing medium for
the top.
HOW TO PRESERVE RUBBER
Saturated Solution of Turpentine in
Alcohol Makes an Effective and
Simple Dressing.
A saturated solution of turpentine
in alcohol makes an effective preserv-
ative f**r rubber. The point of satu-
ration Is reached when a drop of un-
dissolved turpentine remains suspend-
ed in the alcohol and a little more of
; the spirit should he added to dissolve
I the turpentine. Rubber articles should
i be painted with this solution occn-
, slonully.
NEWLY INVENTED MUD GUARD
Acts as Shield to Prevent Throwing
of Mud Against Radiator by
the Wheels.
The object of this new Invention Is
to prevent the throwing of mud against
the radiator by the wheels. A further
Diagram Showing Guard In Use.
object Is to provide a mud guard se-
cured to the ordinary guards of the
car and extending across the front of
the car at the lower portion of the
radiator.—Scientific American.
—
Cars in Using Plug Wrench.
j Spark plugs should never be forced
Into position by severe wrench action.
They should seat firmly against u cop-
per asbestos gasket with but little
more force than can be applied with
the fingers.
Chain Use Explained.
A steep grade docs not call for
chains unless It Is slippery. Nothing
holds better on a hard, dry surface
than rubber. A good many drivers do
•int seem to understand this dlstlnc-
lon In the meaning of road comlllioua.
It’S
oasted
Notice this delicious
flavor when you
smoke Lucky Strike
— it’s sealed in by
the toasting process
NO TROUBLE TO
KEEP CAR QUIET
Oil Can and Wrench Will Banish
the Squeaks.
Necessary to See That All Parts Are
Greased Regularly and That All
Nuts Are Properly Tight-
ened.
There Is no excuse for n noisy au-
tomobile. Only carelessness and lack
of attention can account for squeaks
in any car. The automobile that pass-
es you, carrying ils own hand Is a re-
flection on the owner and he may he j
sot down as thoughtless. "Some-
times it is hard to find a squeak, hut
that does not mean that it is hard to
find the big ones," says a prominent
dealer. "The one and only enemy of
the squeak is the oil can and the sin-
gle enemy of the rattle is the wrench.
Keep the car tightened up and the
parts greased sufficiently and your car
will run as silently and smoothly lif-
ter a year’s use us the day you bought
it.
"It Is not necessary to he everlast-
ingly at it. But it is necessary to see
that all parts are greased regularly.
If you have a driver see that he takes
care of the car properly, that he goes
over it carefully all the time and
greases and oils it when he should.
If you drive nnd care for your own
car, you must grease it and oil it reg-
ularly. Take the oiling chart and
make It a rule to do your work ut
stated intervals.
“Keep the car lubricated. It will
repay you in added car life, minimum
mechanical trouble and greater satis-
faction all round.”
YOU CAN SAVE $50:20
Hy recovering your old .
niod.-ls of cars Any 7r and up O
?i’r cw^ut UonrfVWe 3 Parcels Posi Pud teStf
fur*.i«h Irulrurtlona. Roof ami quarter* ar*»e<l together with rear
curtain, faatenrr*. welt* am! tacks. All complete. *>ive un the,
name. »ear ami rnoilel mvrol>>r uf your car anil wo will acotl yoo
our cataluKuo with aamplvn and quote you exact price
LIBERTY TOP* TIRE CO., Dept. T. Cincinnati, Oh
Red Cross
BALL BLUE
is the finest product of its kind in the
world. Every woman who has used
it knows this statement to be true.
$1.00—HAIR NETS—$1.00
per do sen, anniiary pncu.i Human Hair,
beat make <II\HI.K> IIAIK STOKF, 110-
Sixteenth Street. DKNVF.H, COLORADO.
67 .MILLS I* Kit GALLON .MADK WITH
New Patented Uaaollne Vaporizer
ana, S. Dak.
New Patented Uanollne V
Write for I’artkula
Pukwana Vaporizer Co.. Pukw
Wear Silk Storking*. Huy direct from mill
nnd aave tin* nlffereng** Send name for prica
Hat. MATTHEWS MEG. CO.. Griffin. Ga.
AVTOnOIMLK
(flW/UN'KSm
When following another car closely
on crowded roads be ready to turn out
to one side or (lie other when using
the brakes.
• * •
The United States government col-
lected $148,720,800 from automobile
owners last year, through the nianii
faeturer’s tax.
• • •
Charles J. Swain claims to have
owned the first automobile In Phila-
delphia, In 1898, and since that time
be has owned 24 different ears.
• a a
The Bor'd Danish Automobile club I
in Copenhagen, was founded in 1901.
Prince Axel Is president of the club,
w hich has a membership of 1,900.
• * *
Motor buses are used by 12.000
schools In the United States. The
vehicles are operated In 10 states, nnd
transport more than 200,000 pupils.
• • a
When n motor car, after being
cranked, runs for n minute or two. and
then stops, the first place to look for
the cause of the trouble Is the gasoline
feed line.
• • •
In Minneapolis, Minn., mall carriers
arc taken to their routes by nutomo- !
biles, whereby a half hour of time Is
saved for each man.
• • a
Motor vehicles cost more In Great
Hrlpiln than In the United States t»e-
onusa "f their Inability to manufacture
curs in quantity production.
• • •
Of tho 980 motor vehicles In serv-
ice In the city of Pernambuco, Brazil,
90 per cent are American. 4 per cent
Oct man, 3 per cent French, 1 per cent
Indian and 1 per cent Swiss.
Hard Working Millionaire.
Some people think that when a man
has made a fortune he "takes it easy.”
Listen tii Lord Leverhulme:
“For eighteen months now I have
been getting up at half-past four in
the morning, and have been at wort
at half-past five after some light gym-
nastics. Ii is unavoidable at the pres-
ent moment in my case, and I have
got to do it. If you ask me whether
I like it, I am not certain that I do,
hut I have got to do it.”
A Feeling of Security
You naturally feel secure when you
know that the medicine you are about to
take is absolutely pure and contains no
harmful or habit producing drugs.
Such a medicine is Dr. Kilmer's Swamp-
Hoot, kidney, liver and bladder remedy.
The same standard of purity, strength
and excellence is maintained in every
bottle of Swamp-Root.
It is scientifically compounded from
vegetable herbs.
It is not a stimulant and is taken in
teaspoonful doses.
It is not recommended for everything.
It is nature's great helper in relieving
and overcoming kidney, liver and blad-
der troubles.
A sworn statement of purity is with
every bottle of Dr. Kilmer’s Swamp-
Root.
If you need a medicine, you should
have the best. On sale at all drug stores
in bottles of two sizes, medium and large.
However, if you wish first to try this
great preparation send ten cents to Dr.
Kilmer & Co., Binghamton, N. Y., for a
sample bottle. When writing be sure and
mention this paper —Advertisement.
The average man appreciates the
loan of $5 today far more than he will
n $500 funeral later.
HEADACHE? BACKACHE?
A Beautiful Woman is Always a
Well Woman
Bird Song, Ark.—“For nearly two
yearn I suffered awfully with feminine
trouble, which was caused by lifting
heavy things, and seemingly 1 had five
1 or six other complaints added to it. I
suffered with the lower part of my back
and had headache nearly all the time. I
' began to think there was nothing that
would do me any good without an oper-
ation, but I thought I would try Dr.
Pierce’* remedies first. I took one bottle
of Dr. Pierce's Favorite Prescription
and ono of '(lolden Medical Discovery’,
also used a Imix of I >r Pu ree's Purifying
lotion Tablet* ami ono of tho ‘Healing
Fupoositones’ and took the little ‘Pleas-
ant Pellets’ to regulate my bowels and I
felt like a new woman.”—Mrs. Maggie
D. White, Box 7.
Piei
I)r. Pierce's famous remedied can be
procured from your druggist, tablets or
liquid. Write Dr Pierce, president
Invalids’ Hotel in Buffalo, N. Y., for
fret) medical advice.
EASY TO KILL
RATS
and
MICE
\ By Using iht Genuine STEARNS**
ELECTRIC PASTE
RoadyforUsa Battar Than Traps
Direction* In lb langua*e* In every b.*z
Rat*. Mica. Cock roaches . Ants and Watering*
destroy f<M>d and property and arc carriers oi
disease. Steams' Eiertrie Paste forces these oesta
to run from the building for water and fresh air.
eu and II 60. "Money back If It falls.”
(J. t». Government bays It-
Let Cuticura Be
Your Beauty Doctor
Soap 25c, Oiatmcnt 25 and 50c, Talcum 25c.
ECZEMA!
Money back without question
If HUNTS GUARANTEED
SKIN DISEASE REMEDIES.
(Hunt * Salv% and Soap .tail in I
the treatment ofltch, Eczema.
Ringworm,Tetterorotherltch- /
Ing akin diseases Try thi# treat- *
ment at our risk Sold by all reliable druggist*
A U. Richards Mtdlcine Co, Sherrran. Tciaa
fIeMesIisbbhk
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Keyes, Chester A. Luther Register. (Luther, Okla.), Vol. 23, No. 17, Ed. 1 Thursday, November 10, 1921, newspaper, November 10, 1921; (https://gateway.okhistory.org/ark:/67531/metadc925155/m1/2/: accessed April 24, 2024), The Gateway to Oklahoma History, https://gateway.okhistory.org; crediting Oklahoma Historical Society.